How to buy healthy ice cream like a registered dietician
You’ve likely seen hordes of healthy ice cream options popping up in the freezer aisle, with labels that boast fewer calories, more protein, and less sugar. But are these treats as good for you as they seem? Registered dietician Tracy Lockwood-Beckerman took to Well+Good’s YouTube channel for another installment of You Versus Food to share her top tips on what to look for for a healthy-ish ice cream.
The American College for Advancement in Medicine (ACAM) is a not-for-profit organization dedicated to educating physicians and other health care professionals on the safe and effective application of integrative medicine.